How to make the cocktail Rum Mule
The Rum Mule is a variation on the classic Moscow Mule, substituting rum for vodka. It offers a similar refreshing and spicy kick, but with a distinctly rum-forward flavor.
Cocktail glass:
Collins glass
Rum Mule recipe
Ingredients
- 50 ml BACARDI CARTA BLANCA
- 100 ml GINGER BEER
- 1⅔ oz BACARDI CARTA BLANCA
- 3⅓ oz GINGER BEER
Garnish
- LIME SLICE
Preparation
- Prepare the glass with some ice
- Pour all the ingredients except the last into the glass
- Top with Ginger Beer
- Stir gently
Nutritional Info
- Calories:134 kcal
- Alcohol units:2.0 units
- ABV (Alcohol By Volume)~13%
Dietary Info
VeganVegetarianGluten-freeDairy-free