How to make the cocktail Waldorf
The Waldorf is a classic and elegant cocktail, known for its sophisticated and balanced flavor profile, often enjoyed as an aperitif.
Cocktail glass:
Coupe
Waldorf recipe
Ingredients
- 60 ml RYE WHISKEY
- 30 ml SWEET RED VERMOUTH
- 5 ml ABSINTHE
- 2 dashes ANGOSTURA BITTER
- 2 oz RYE WHISKEY
- 1 oz SWEET RED VERMOUTH
- ⅙ oz ABSINTHE
- 2 dashes ANGOSTURA BITTER
Garnish
- ORANGE ZEST
Preparation
- Pour all the ingredients into a mixing glass filled with ice
- Stir gently till all ingredients have blended
- Strain into a chilled glass
- Garnish and serve
Nutritional Info
- Calories:184 kcal
- Alcohol units:3.2 units
- ABV (Alcohol By Volume)~34%
Dietary Info
VeganVegetarianGluten-freeDairy-free
Country of origin: United States