How to make the cocktail Vermouth Cassis
The Vermouth Cassis is a relatively simple yet sophisticated cocktail, blending the herbal notes of vermouth with the fruity sweetness of crème de cassis.
Cocktail glass:
Collins glass
Vermouth Cassis recipe
Prep: 3 minTotal: 5 min
Ingredients
- 60 ml DRY VERMOUTH
- 25 ml CRÈME DE CASSIS
- Top with SODA WATER
- 2 oz DRY VERMOUTH
- ¾ oz CRÈME DE CASSIS
- Top with SODA WATER
Preparation
- Prepare the glass with some ice
- Pour all the ingredients except the last into the glass
- Stir well together for about 20-30 seconds to chill and properly dilute the ingredients
- Top up with Soda
Nutritional Info
- Calories:141 kcal
- Alcohol units:1.4 units
- ABV (Alcohol By Volume)~16%
Dietary Info
VeganVegetarianGluten-freeDairy-free
Country of origin: France
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