How to make the cocktail Too Soon

cocktail recipe for  Too Soon
DryBitterCitrus
Cocktail glass:
Coupe
Created by:
Sam Ross
4.0 (15 votes)

Too Soon recipe

Prep: 2 minTotal: 4 min

Ingredients

  • 30 ml GIN
  • 30 ml CYNAR
  • 22.5 ml FRESH LEMON JUICE
  • 15 ml SUGAR SYRUP
  • 2 slices ORANGE
  • 1 oz GIN
  • 1 oz CYNAR
  • ¾ oz FRESH LEMON JUICE
  • ½ oz SUGAR SYRUP
  • 2 slices ORANGE

Preparation

  1. Add all the ingredients into a shaker
  2. Shake well with ice
  3. Fine strain into the chilled glass

Nutritional Info

  • Calories:179 kcal
  • Alcohol units:1.7 units
  • ABV (Alcohol By Volume)~17%

Dietary Info

VeganVegetarianGluten-freeDairy-free
Country of origin: Australia

Get Our Free Cocktail App

Start making cocktails at home within minutes!

download mishela app from android
download mishela app from ios