How to make the cocktail Tokyo Iced Tea
The Tokyo Iced Tea is a potent and deceptively refreshing cocktail. Its strong character belies its smooth, easy-drinking nature, making it a popular choice.
Cocktail glass:
Collins glass
Tokyo Iced Tea recipe
Ingredients
- 15 ml TEQUILA
- 15 ml RUM
- 15 ml GIN
- 15 ml VODKA
- 15 ml MELON LIQUEUR
- 15 ml SOUR MIX
- Top with CLUB SODA
- ½ oz TEQUILA
- ½ oz RUM
- ½ oz GIN
- ½ oz VODKA
- ½ oz MELON LIQUEUR
- ½ oz SOUR MIX
- Top with CLUB SODA
Garnish
- LEMON WHEEL
Preparation
- Prepare the glass with some ice
- Pour all the ingredients except the last into the glass
- Stir gently
- Top up with Soda
- Garnish and serve
Nutritional Info
- Calories:170 kcal
- Alcohol units:2.7 units
- ABV (Alcohol By Volume)~30%
Dietary Info
VeganVegetarianGluten-freeDairy-free