How to make the cocktail Tangaroa

Name: Tangaroa recipe
Prep time: 3 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: USA
Ingredients: 30 ml white rum; 30 ml spiced rum; 7.5 ml amaretto; 60 ml mango puree; 15 ml fresh lime juice

SweetFruityDelicate

Cocktail glass:

Coupe

4.0 (2 votes)

Tangaroa recipe

Prep: 3 minTotal: 5 min

Ingredients

mloz

30 ml WHITE RUM
30 ml SPICED RUM
7.5 ml AMARETTO
60 ml MANGO PUREE
15 ml FRESH LIME JUICE

1 oz WHITE RUM
1 oz SPICED RUM
¼ oz AMARETTO
2 oz MANGO PUREE
½ oz FRESH LIME JUICE

Garnish

CINNAMON STICK
MANGO SLICE

Preparation

Add all the ingredients into a cocktail shaker filled with ice
Shake well until it feels cold
Strain into a chilled glass
Garnish and serve

Nutritional Info

Calories:167 kcal
Alcohol units:2.6 units
ABV (Alcohol By Volume)~18%

Dietary Info

VeganVegetarianGluten-freeDairy-free