How to make the cocktail Sunshine
Cocktail glass:
Coupe
Sunshine recipe
Prep: 3 minTotal: 5 min
Ingredients
- 45 ml RUM
- 45 ml MARTINI DRY
- 45 ml PINEAPPLE JUICE
- 10 ml GRENADINE SYRUP
- 1½ oz RUM
- 1½ oz MARTINI DRY
- 1½ oz PINEAPPLE JUICE
- ⅓ oz GRENADINE SYRUP
Garnish
- PINEAPPLE SLICE
Preparation
- Add all the ingredients into a cocktail shaker filled with ice
- Shake well till all ingredients are fully blended
- Strain into a chilled glass
- Garnish and serve
Nutritional Info
- Calories:201 kcal
- Alcohol units:2.5 units
- ABV (Alcohol By Volume)~17%
Dietary Info
VeganVegetarianGluten-freeDairy-free
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