How to make the cocktail Shamrock
The Shamrock is a refreshing and visually appealing layered cocktail, often associated with St. Patrick's Day celebrations.
Cocktail glass:
Coupe
Created by:
Hugo R. Ensslin
Shamrock recipe
Ingredients
- 45 ml IRISH WHISKEY
- 45 ml MARTINI DRY
- 15 ml GREEN CHARTREUSE
- 15 ml CRÈME DE MENTHE
- 15 ml CHILLED WATER
- 1½ oz IRISH WHISKEY
- 1½ oz MARTINI DRY
- ½ oz GREEN CHARTREUSE
- ½ oz CRÈME DE MENTHE
- ½ oz CHILLED WATER
Garnish
- MINT LEAVES
Preparation
- Pour all the ingredients into a mixing glass filled with ice
- Stir well together for about 20-30 seconds to chill and properly dilute the ingredients
- Fine strain into the chilled glass
- Add garnish
Nutritional Info
- Calories:252 kcal
- Alcohol units:3.6 units
- ABV (Alcohol By Volume)~27%
Dietary Info
VeganVegetarianGluten-freeDairy-free
Country of origin: United Kingdom