How to make the cocktail Sal's Stinger

cocktail recipe for  Sal's Stinger
DryAromaticDelicate
Cocktail glass:
Coupe
Created by:
Salvatore Calabrese
3.0 (2 votes)

Sal's Stinger recipe

Prep: 2 minTotal: 4 min

Ingredients

  • 40 ml COGNAC V.S.O.P.
  • 20 ml ACQUA BIANCA LIQUEUR
  • 1⅓ oz COGNAC V.S.O.P.
  • ⅔ oz ACQUA BIANCA LIQUEUR

Preparation

  1. Pour all the ingredients into a mixing glass filled with ice
  2. Stir gently
  3. Strain into a chilled glass

Nutritional Info

  • Calories:117 kcal
  • Alcohol units:2.1 units
  • ABV (Alcohol By Volume)~35%

Dietary Info

VeganVegetarianGluten-freeDairy-free
Country of origin: Italy

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