How to make the cocktail Sal's Stinger

Name: Sal's Stinger recipe
Prep time: 2 min
Total time: 4 min
Yield: 1 cocktail
Cuisine: Italy
Ingredients: 40 ml cognac v.s.o.p.; 20 ml acqua bianca liqueur

DryAromaticDelicate

Cocktail glass:

Coupe

Created by:

Salvatore Calabrese

3.0 (2 votes)

Sal's Stinger recipe

Prep: 2 minTotal: 4 min

Ingredients

mloz

40 ml COGNAC V.S.O.P.
20 ml ACQUA BIANCA LIQUEUR

1⅓ oz COGNAC V.S.O.P.
⅔ oz ACQUA BIANCA LIQUEUR

Preparation

Pour all the ingredients into a mixing glass filled with ice
Stir gently
Strain into a chilled glass

Nutritional Info

Calories:117 kcal
Alcohol units:2.1 units
ABV (Alcohol By Volume)~35%

Dietary Info

VeganVegetarianGluten-freeDairy-free

Country of origin: Italy