How to make the cocktail Roselyn Cocktail
Cocktail glass:
Martini Glass
Created by:
Harry Craddock
Roselyn Cocktail recipe
Ingredients
- 45 ml DRY GIN
- 30 ml DRY VERMOUTH
- 10 ml GRENADINE SYRUP
- 1½ oz DRY GIN
- 1 oz DRY VERMOUTH
- ⅓ oz GRENADINE SYRUP
Garnish
- MARASCHINO CHERRY
Preparation
- Add all the ingredients into a cocktail shaker filled with ice
- Shake well until it feels cold
- Fine strain into the chilled glass
- Add garnish
Nutritional Info
- Calories:166 kcal
- Alcohol units:2.3 units
- ABV (Alcohol By Volume)~26%
Dietary Info
VeganVegetarianGluten-freeDairy-free
Country of origin: United Kingdom