How to make the cocktail Red Hook
Cocktail glass:
Coupe
Created by:
Vincenzo Errico
Red Hook recipe
Ingredients
- 60 ml RYE WHISKEY
- 15 ml SWEET RED VERMOUTH
- 15 ml MARASCHINO LIQUEUR
- 2 oz RYE WHISKEY
- ½ oz SWEET RED VERMOUTH
- ½ oz MARASCHINO LIQUEUR
Garnish
- MARASCHINO CHERRY
Preparation
- Pour all the ingredients into a mixing glass filled with ice
- Stir gently till all ingredients have blended
- Strain into a chilled glass
- Garnish and serve
Nutritional Info
- Calories:186 kcal
- Alcohol units:3.1 units
- ABV (Alcohol By Volume)~35%
Dietary Info
VeganVegetarianGluten-freeDairy-free
Country of origin: Italy