How to make the cocktail Flamingo
Cocktail glass:
Cocktail Glass
Created by:
Ted Saucier
Flamingo recipe
Ingredients
- 45 ml WHITE RUM
- 45 ml PINEAPPLE JUICE
- 10 ml FRESH LIME JUICE
- 5 ml GRENADINE
- 1½ oz WHITE RUM
- 1½ oz PINEAPPLE JUICE
- ⅓ oz FRESH LIME JUICE
- ⅙ oz GRENADINE
Garnish
- LEMON SLICE
Preparation
- Add all the ingredients into a cocktail shaker filled with ice
- Shake well
- Strain into a pre-chilled glass
- Garnish and enjoy
Nutritional Info
- Calories:143 kcal
- Alcohol units:1.8 units
- ABV (Alcohol By Volume)~17%
Dietary Info
VeganVegetarianGluten-freeDairy-free
Country of origin: Canada