How to make the cocktail Embassy
Cocktail glass:
Coupe
Created by:
Unconfirmed
Embassy recipe
Ingredients
- 30 ml COGNAC
- 30 ml LIGHT RUM
- 30 ml TRIPLE SEC
- 15 ml FRESH LIME JUICE
- 1 dash ANGOSTURA BITTER
- 1 oz COGNAC
- 1 oz LIGHT RUM
- 1 oz TRIPLE SEC
- ½ oz FRESH LIME JUICE
- 1 dash ANGOSTURA BITTER
Garnish
- ORANGE ZEST
Preparation
- Add all the ingredients into a cocktail shaker filled with ice
- Shake well until it feels cold
- Strain into a chilled glass
- Add garnish
Nutritional Info
- Calories:231 kcal
- Alcohol units:3.6 units
- ABV (Alcohol By Volume)~35%
Dietary Info
VeganVegetarianGluten-freeDairy-free
Country of origin: United States