How to make the cocktail East India

Name: How to Make the cocktail East India - Classic Recipe with Brandy & Orange Curacao
Prep time: 3 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: USA
Ingredients: 60 ml brandy; 10 ml orange curacao; 10 ml raspberry syrup; 10 ml maraschino liqueur; 2 dashes angostura bitter

DryFruityIntense

Cocktail glass:

Coupe

Created by:

Harry Johnson

4.0 (1 votes)

East India recipe

Prep: 3 minTotal: 5 min

Ingredients

mloz

60 ml BRANDY
10 ml ORANGE CURACAO
10 ml RASPBERRY SYRUP
10 ml MARASCHINO LIQUEUR
2 dashes ANGOSTURA BITTER

2 oz BRANDY
⅓ oz ORANGE CURACAO
⅓ oz RASPBERRY SYRUP
⅓ oz MARASCHINO LIQUEUR
2 dashes ANGOSTURA BITTER

Garnish

LEMON ZEST

Preparation

Pour all the ingredients into a mixing glass filled with ice
Stir well together for about 20-30 seconds to chill and properly dilute the ingredients
Strain into a chilled glass
Garnish and serve

Nutritional Info

Calories:202 kcal
Alcohol units:3.2 units
ABV (Alcohol By Volume)~36%

Dietary Info

VeganVegetarianGluten-freeDairy-free

Country of origin: United States