How to make the cocktail Diki Diki
Cocktail glass:
Cocktail Glass
Created by:
Robert Vermeire
Diki Diki recipe
Ingredients
- 50 ml CALVADOS
- 15 ml SWEDISH PUNSCH
- 20 ml GRAPEFRUIT JUICE
- 1⅔ oz CALVADOS
- ½ oz SWEDISH PUNSCH
- ⅔ oz GRAPEFRUIT JUICE
Garnish
- ORANGE WEDGE
Preparation
- Add all the ingredients into a cocktail shaker filled with ice
- Shake well until it feels cold
- Strain into a chilled glass
- Garnish and serve
Nutritional Info
- Calories:154 kcal
- Alcohol units:2.4 units
- ABV (Alcohol By Volume)~28%
Dietary Info
Gluten-free
Country of origin: Belgium