How to make the cocktail Diamondback
Cocktail glass:
Cocktail Glass
Created by:
Ted Saucier
Diamondback recipe
Ingredients
- 30 ml RYE WHISKEY
- 15 ml BRANDY
- 15 ml YELLOW CHARTREUSE
- 10 ml CHILLED WATER
- COCKTAIL CHERRY
- 1 oz RYE WHISKEY
- ½ oz BRANDY
- ½ oz YELLOW CHARTREUSE
- ⅓ oz CHILLED WATER
- COCKTAIL CHERRY
Garnish
- MARASCHINO CHERRY
Preparation
- Pour all the ingredients into a mixing glass filled with ice
- Stir well together for about 20-30 seconds to chill and properly dilute the ingredients
- Strain into a chilled glass
- Garnish and serve
Nutritional Info
- Calories:131 kcal
- Alcohol units:2.4 units
- ABV (Alcohol By Volume)~35%
Dietary Info
VeganVegetarianGluten-freeDairy-free
Country of origin: Canada