How to make the cocktail Cobble Hill

cocktail recipe for Cobble Hill

DryFloralHerbal

Cocktail glass:

Coupe

Created by:

Sam Ross

4.0 (1 votes)

Cobble Hill recipe

Prep: 4 minTotal: 6 min

Ingredients

mloz

60 ml RYE WHISKEY
15 ml DRY VERMOUTH
15 ml AMARO MONTENEGRO
3 slices CUCUMBER

2 oz RYE WHISKEY
½ oz DRY VERMOUTH
½ oz AMARO MONTENEGRO
3 slices CUCUMBER

Garnish

CUCUMBER SLICE

Preparation

Muddle the Cucumber in your cocktail shaker
Add the remaining ingredients
Shake well with ice
Fine strain into the chilled glass
Garnish and serve

Nutritional Info

Calories:180 kcal
Alcohol units:3.0 units
ABV (Alcohol By Volume)~33%

Dietary Info

VeganVegetarianGluten-freeDairy-free

Country of origin: Australia