How to make the cocktail Canchanchara

The Canchanchara is a traditional Cuban cocktail, known for its refreshing and subtly sweet-tart character.
cocktail recipe for  Canchanchara
DrySweetRefreshing
Recognitions:
IBA Cocktail
Cocktail glass:
Old Fashioned
3.3 (3 votes)

Canchanchara recipe

Prep: 3 minTotal: 5 min

Ingredients

  • 60 ml WHITE RUM
  • 15 ml FRESH LIME JUICE
  • 15 ml HONEY SYRUP
  • 30 ml SODA WATER
  • 2 oz WHITE RUM
  • ½ oz FRESH LIME JUICE
  • ½ oz HONEY SYRUP
  • 1 oz SODA WATER

Garnish

  • LIME WEDGE

Preparation

  1. Add all the ingredients into a cocktail shaker filled with ice
  2. Shake well until it feels cold
  3. Strain into the glass filled with ice
  4. Garnish and serve

Nutritional Info

  • Calories:174 kcal
  • Alcohol units:2.4 units
  • ABV (Alcohol By Volume)~20%

Dietary Info

Gluten-free
Country of origin: Cuba

Get Our Free Cocktail App

Start making cocktails at home within minutes!

download mishela app from android
download mishela app from ios