How to make the cocktail Canchanchara

Name: Canchanchara recipe
Prep time: 3 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cuba
Ingredients: 60 ml white rum; 15 ml fresh lime juice; 15 ml honey syrup; 30 ml soda water

The Canchanchara is a traditional Cuban cocktail, known for its refreshing and subtly sweet-tart character.

DrySweetRefreshing

Recognitions:

IBA Cocktail

Cocktail glass:

Old Fashioned

3.3 (3 votes)

Canchanchara recipe

Prep: 3 minTotal: 5 min

Ingredients

mloz

60 ml WHITE RUM
15 ml FRESH LIME JUICE
15 ml HONEY SYRUP
30 ml SODA WATER

2 oz WHITE RUM
½ oz FRESH LIME JUICE
½ oz HONEY SYRUP
1 oz SODA WATER

Garnish

LIME WEDGE

Preparation

Add all the ingredients into a cocktail shaker filled with ice
Shake well until it feels cold
Strain into the glass filled with ice
Garnish and serve

Nutritional Info

Calories:174 kcal
Alcohol units:2.4 units
ABV (Alcohol By Volume)~20%

Dietary Info

Gluten-free

Country of origin: Cuba