How to make the cocktail Brandy Milk Punch
The Brandy Milk Punch is a rich and creamy cocktail, offering a comforting and potentially decadent experience. Its history stretches back to the Victorian era.
Cocktail glass:
Collins glass
Brandy Milk Punch recipe
Prep: 3 minTotal: 5 min
Ingredients
- 60 ml BRANDY
- 30 ml SUGAR SYRUP
- 120 ml MILK
- 2 oz BRANDY
- 1 oz SUGAR SYRUP
- 4 oz MILK
Garnish
- DUST OF NUTMEG
Preparation
Combine all the ingredients into a cocktail shaker filled with ice
Shake well
Strain into the glass filled with ice
Garnish and serve
Nutritional Info
- Calories:282 kcal
- Alcohol units:2.4 units
- ABV~11% (22 proof)
Dietary Info
VegetarianGluten-free
Country of origin: United States
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