How to make the cocktail Brandy Daisy
Cocktail glass:
Coupe
Created by:
Unkown
Brandy Daisy recipe
Ingredients
- 60 ml BRANDY
- 10 ml RUM
- 15 ml ORANGE CURACAO
- 15 ml FRESH LEMON JUICE
- to-top SODA WATER
- 2 oz BRANDY
- ⅓ oz RUM
- ½ oz ORANGE CURACAO
- ½ oz FRESH LEMON JUICE
- to-top SODA WATER
Preparation
- Add all the ingredients into a cocktail shaker filled with ice
- Shake well until it feels cold
- Strain into a chilled glass
- Top up with Soda
Nutritional Info
- Calories:179 kcal
- Alcohol units:3.4 units
- ABV (Alcohol By Volume)~34%
Dietary Info
VeganVegetarianGluten-freeDairy-free