How to make the cocktail Apricot Lady
The Apricot Lady is a smooth and fruity cocktail, typically characterized by its sweet and slightly tart flavor profile. It's a delicately balanced drink.
Cocktail glass:
Coupe
Apricot Lady recipe
Ingredients
- 45 ml LIGHT RUM
- 30 ml APRICOT BRANDY
- 15 ml TRIPLE SEC
- 15 ml EGG WHITE
- 10 ml SUGAR SYRUP
- 1½ oz LIGHT RUM
- 1 oz APRICOT BRANDY
- ½ oz TRIPLE SEC
- ½ oz EGG WHITE
- ⅓ oz SUGAR SYRUP
Garnish
- LEMON SLICE
- MARASCHINO CHERRY
Preparation
- Add all the ingredients into a cocktail shaker filled with ice
- Shake well till all ingredients are fully blended
- Strain into the glass filled with ice
- Garnish and serve
Nutritional Info
- Calories:252 kcal
- Alcohol units:3.6 units
- ABV (Alcohol By Volume)~31%
Dietary Info
Gluten-freeDairy-free