How to make the cocktail Acqua Bianca Sour
Cocktail glass:
Coupe
Created by:
Salvatore Calabrese
Acqua Bianca Sour recipe
Ingredients
- 50 ml ACQUA BIANCA LIQUEUR
- 20 ml FRESH LEMON JUICE
- 1 EGG
- 1⅔ oz ACQUA BIANCA LIQUEUR
- ⅔ oz FRESH LEMON JUICE
- 1 EGG
Garnish
- LEMON ZEST
Preparation
- Add all the ingredients into a cocktail shaker filled with ice
- Shake vigorously
- Fine strain into the chilled glass
Nutritional Info
- Calories:77 kcal
- Alcohol units:1.2 units
- ABV (Alcohol By Volume)~17%
Dietary Info
Gluten-freeDairy-free
Country of origin: Italy