The Saratoga cocktail owes its origins to the mid-20th century and the iconic Frank Meier, celebrated for his contributions to cocktail artistry. Named after the glamorous Saratoga Springs in New York, this drink was designed to reflect the sophistication and leisure associated with the town's high society.
Meier’s version, documented in his Artistry of Mixing Drinks, became a staple among discerning drinkers, blending the robust character of American Rye Whiskey with the refined elegance of French Cognac. Over the decades, this classic has seen numerous adaptations, but its original charm endures, making it a favorite in modern cocktail bars.
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