The Gimlet is a cocktail that proves sometimes less truly is more. This zingy mix of Gin and lime has been quenching thirsts and raising spirits for over a century, showing that a simple recipe can stand the test of time when it's done right.
This drink is a study in elegant simplicity, much like its cousin, the Martini. At first glance, you'll notice its crystal-clear appearance with a slight greenish tint from the lime. But don't let its unassuming look fool you this cocktail has a kick.
Take a sip, and you'll be greeted by a perfect balance of sharp and smooth. The botanical notes of the Gin lead the charge, followed closely by the bright, zesty kick of Lime Juice or Lime Cordial. The result is a drink that's simultaneously tart and refreshing, with a smooth finish that belies its potency.
It's usually served straight up in a chilled cocktail glass. The drink is best sipped slowly, as the flavors evolve with it as it warms up. It is an excellent aperitif, with its citrusy profile stimulating the appetite. However, it is versatile enough to be enjoyed at any time you feel like having something crisp and refreshing.
The Gimlet is a popular cocktail that any gin lover may prefer, probably when they are at the beginning stages of discovering it. Its minimalism makes it perfect for starters in the drink world, while its versatility doesn't let long-time drinkers find it boring at all.
Recognized by the International Bartenders Association as one of the Unforgettables, this classic stands as a testimony to the enduring appeal of well-balanced, straightforward cocktails. Its timeless elegance and perfect balance make it a favorite in bars worldwide, from high-end cocktail lounges to neighborhood pubs.
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A crisp blend of gin and lime that packs a tangy punch
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Did you know that Gimlet...
was the drink of choice for author Raymond Chandler's hard-boiled detective Philip Marlowe in the novel 'The Long Goodbye'?
Who invented this cocktail
This classic cocktail emerged into being in the 1800's wherein this was a product of need. Its is generally attributed to be invented by Royal Navy surgeon, Sir Thomas Gimlette as a curative solution for scurvy among its sailing sailors.
The origin and history of "Gimlet"
The Gimlet's story starts with long sea voyages and the ever-present threat of scurvy. In the 1800s, Lauchlan Rose patented a method to preserve citrus juice sans alcohol, thus Rose's Lime Juice Cordial was born. This happened to coincide with the need of the Royal Navy to keep their sailors healthy on long voyages.
According to folklore, the naval surgeon Sir Thomas Gimlette inspired the idea of adding this Lime cordial to the sailor's daily gin rations. Not only did it make the lime juice more palatable, but it also became a refreshing way to keep off scurvy. The name 'Gimlet' probably comes either from the surname of the naval surgeon or from the small tool used to tap barrels.
The drink became a favourite beyond the navy and started pouring into the civil world. Early in the 20th century, it found a place in the bars all around the globe. Its ease and refreshing nature saw it to fame during the prohibition era of America, when spirits of any reasonable quality were a rare thing and mixers could mask some rather inferior gin.
The Gimlet received a literary bump in 1953 when Raymond Chandler featured the drink in his novel 'The Long Goodbye'. His character, Philip Marlowe, referred to it as 'half gin and half Rose's Lime Juice and nothing else'.
Over the years, the recipe has evolved. Many modern bartenders prefer to use fresh lime juice instead of cordial, adjusting the sweetness with simple syrup. Some variations include adding a touch of Elderflower Liqueur or muddled cucumber for added complexity.
Today, the Gimlet remains a beloved classic, appreciated for its simplicity and versatility. It's a testament to the enduring appeal of a well-balanced, refreshing cocktail.
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Bartender Tips for making the perfect "Gimlet"
To make the perfect version of Gimlet, try these tips:
Chill your cocktail glass beforehand to keep the drink crisp and refreshing
If using fresh Lime Juice, adjust the sweetness with Simple Syrup to taste
Try infusing your Gin with cucumber for a refreshing twist
Garnish with a thin Lime wheel or twist to add an extra burst of citrus aroma
For a more complex flavor, add a dash of Angostura Bitters
Gimlet recipe
Prep: 3 minTotal: 5 min
Ingredients
60 ml LONDON DRY GIN
20 ml LIME CORDIAL
10 ml SUGAR SYRUP
2 oz LONDON DRY GIN
⅔ oz LIME CORDIAL
⅓ oz SUGAR SYRUP
Garnish
LIME WEDGE
Preparation
Add all the ingredients into a cocktail shaker filled with ice
Create a Richmond Gimlet by adding fresh Mint leaves and Simple Syrup
Get a French Gimlet by adding a splash of St-Germain Elderflower Liqueur
Make a Cucumber Gimlet by muddling fresh Cucumber in your shaker before adding the other ingredients
This cocktail stands as a shining example of how a few quality ingredients, when perfectly balanced, can create something truly special. Its enduring popularity is a testament to the timeless appeal of classic gin cocktails that refresh and delight in equal measure.
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Current Comments: 2
Sophia G.
Oct 9, 2024
Simple yet delicious. The balance between gin and lime is perfect.
Amelia H.
Oct 2, 2024
Refreshing and tangy. The lime cordial gives it a nice kick.
Leave a comment
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Current Comments: 2