Ampersand: A Classic of Balance

The Ampersand cocktail is a testament to the art of balance. With its harmonious blend of spirits and citrus, it’s a classic that stands the test of time.

Ampersand: A Classic of Balance

The Ampersand cocktail is a sophisticated concoction combining Gin, Brandy, and Sweet Vermouth with a hint of Orange Curaçao and a touch of Lemon Juice. This drink delivers a rich, layered taste, where the botanicals of the Gin meet the warmth of the Brandy and the sweetness of the Vermouth.

Served in a chilled coupe glass, this amber-hued cocktail is a treat for the eyes and the palate. The Ampersand strikes a perfect balance, making it ideal for an evening indulgence, whether at a bar or in the comfort of home. Its layered flavor and moderate strength ensure it appeals to seasoned cocktail enthusiasts and curious newcomers alike.

an impeccable mix of richness, depth, and a citrusy zing.

Did you know that Ampersand...

... was named for the ‘&’ symbol, reflecting the cocktail’s harmonious fusion of ingredients?

Who invented this cocktail

Albert Stevens Crockett, early 20th century, Prohibition era.

The origin and history of "Ampersand"

The Ampersand cocktail traces its origin to the early 20th century and is credited to Albert Stevens Crockett, an influential bartender and writer known for his works on the cocktail culture of the era.

Crockett’s creation reflects the sophistication and creativity of Prohibition-era mixology, a time when bartenders had to innovate with the spirits they had on hand. Over the decades, the Ampersand has maintained its allure, embodying the elegance and depth of classic cocktail craftsmanship.

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Bartender Tips for making the perfect "Ampersand"

To make the perfect Ampersand cocktail, try these tips:
  • Use a high-quality Gin and Brandy for a smoother blend.
  • Chill your glass to enhance the serving experience.
  • Shake with ice to achieve the ideal dilution and chill.
  • Garnish with a twist of Lemon peel for an added citrus aroma.
  • Balance the sweetness of the Vermouth with freshly squeezed Lemon Juice.

Ampersand recipe

Prep: 3 minTotal: 5 min

Ingredients

  • 30 ml COGNAC
  • 30 ml OLD TOM GIN
  • 30 ml SWEET RED VERMOUTH
  • 10 ml TRIPLE SEC
  • 2 dashes ORANGE BITTERS
  • 1 oz COGNAC
  • 1 oz OLD TOM GIN
  • 1 oz SWEET RED VERMOUTH
  • ⅓ oz TRIPLE SEC
  • 2 dashes ORANGE BITTERS

Garnish

  • ORANGE PEEL

Preparation

  1. Add all the ingredients into a cocktail shaker filled with ice
  2. Shake well till all ingredients are fully blended
  3. Strain into a chilled glass
  4. Garnish and serve

Nutritional Info

  • Calories:261 kcal
  • Alcohol units:3.3 units
  • ABV (Alcohol By Volume)~33%

Dietary Info

VeganVegetarianGluten-freeDairy-free
Country of origin: United States

"Ampersand" Variations

  • Replace Sweet Vermouth with Dry Vermouth for a lighter profile.
  • Add a splash of Cointreau for a richer citrus note.
  • Try aging the cocktail in a small oak barrel for a nuanced flavor.
  • Swap Gin for Old Tom Gin for a touch of sweetness.
  • Serve over a large ice cube in a rocks glass for a more relaxed presentation.

Whether savored during a quiet evening or shared among friends, the Ampersand cocktail is a true classic that delivers balance and elegance in every sip.

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Current Comments: 3

Lisa Koman
Jul 30, 2024
Perfect balance of flavors. Don't skip the orange bitters!
Pablo Murri
Jul 17, 2024
Smooth and sophisticated. The triple sec adds just the right sweetness.
Nina87
Jul 4, 2024
Love the cognac-gin combo. Orange peel is key!